Speedy mac and cheese

By taste.com

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Prep time: 10min	Cooking time: 15min
Serving 4	Amateur

Aa Aa Aa

Ingredients

375 g Elbow pasta

2 Tbsp Bakpro Cake Flour

2 c Milk

1 1/2 c Cheddar cheese

2 Spring Onions thinly sliced

1 Tbsp Butter

Aa Aa Aa

Instructions

Step 1

Cook Pasta in Pot of salted Boiling water with a teaspoon of oil, for 8 to 10 minutes until tender.

Elbow pasta

Step 2

Meanwhile, melt butter in a large, deep frying pan over medium-high heat. Add onion and garlic. Cook for 3 minutes or until just softened. Add flour. Cook, stirring, for 1 minute or until bubbling. Remove from heat.

Onion

Garlic clove, crushed

Bakpro Cake Flour

Butter

Step 3

Gradually add milk, stirring, until smooth and combined. Return to heat. Cook, stirring, for 4 to 5 minutes or until mixture boils and thickens. Add cheese. Stir until just melted. And seasoning and serve

Milk

Cheddar cheese

Speedy mac and cheese

Ingredients

Instructions

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