Pasta Polana Shells Chicken Salad

Sorry you need to be logged in to vote.
Thank you for voting
Your Vote:
Yum
Delicious
Divine
Prep time:
15min
Cooking time:
30min
Serving 6 Regular
Aa Aa Aa
Aa

Ingredients

500 g  Pasta shells

2   RealGood chicken breasts, de-boned

1 Tbsp  Sunflower oil

4   Carrots, chopped

1/4   Cabbage, thinly sliced

100 g  Mushrooms, sliced

1   Spring onion, sliced

4 Tbsp  Cream cheese

1 Tbsp  Vinegar

1 Tbsp  Sugar

1/2 tsp  Salt

1 pinch   Black pepper
Aa Aa Aa
Aa

Instructions

Step 1

Cook pasta shells in boiling salted water for 8 to 12 minutes until tender. Drain and set aside.

 

Pasta shells
Salt
Step 2

Meanwhile, boil chicken breasts in salt water for 15 minutes. Drain, allow to cool and dice into small pieces.

RealGood chicken breasts, de-boned
Salt
Step 3

In a frying pan, cook carrotscabbage and mushrooms in oil for about 5 minutes or until tender, stirring regularly.

Carrots, chopped
Cabbage, thinly sliced
Mushrooms, sliced
Sunflower oil
Step 4

Combine chicken, pasta and vegetables together in a large bowl. Add cream cheesevinegar and sugar, and mix well. Serve chilled.

Pasta shells
RealGood chicken breasts, de-boned
Cream cheese
Vinegar
Sugar

Similar Recipes

1h 15min
Regular
Baked Spaghetti
By delish.com
../../../../