Ham, chilli and basil pasta
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| Prep time: 10min |
Cooking time: 10min |
| Serving 4 | Amateur |
Ingredients
400 g Spaghetti
3 Tbsp Olive oil
3 cloves Garlic, crushed
2 Red chillis, chopped
2 Tbsp Capers
3 c Shredded ham
1 c Basil leaves (plus extra to serve)
Instructions
Step 1
Cook spaghetti in a large saucepan of boiling, salted water for 8 - 10 minutes or until al dente. Drain and return to pan.
Spaghetti
Meanwhile, heat oil in a large frying pan on medium heat. Cook garlic, chilli and capers for 2 minutes, or until fragrant. Add ham and cook for 2 - 3 minutes, or until warmed through. Add ham mixture and basil to spaghetti and toss to combine. Serve topped with extra basil.
SpaghettiOlive oilGarlic, crushedRed chillis, choppedCapersShredded hamBasil leaves (plus extra to serve)Similar Recipes
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