Prep time: 1min |
Cooking time: 4min |
Serving 1 | Amateur |
Mix the Elbow, water, and salt in a microwaveable mug.
Microwave for 2-3 minutes, then stir.
Add the milk, cheese, salt, and pepper, then stir.
Microwave for another 30 seconds, stir, and garnish with a sprinkle of chives.